Serves 6. Recipes Baked apple with caramel sauce recipe. Homemade Apple Dumplings with Caramel Sauce When our apples become ripe, it's not unusual for me to make as many as 30 of these fruity dumplings! Prep Time: 5 mins. On the day of, just roll out your dough and prepare the apple filling while the pastry is chilling. More Baking Tips » get the recipe. Add the Baileys Apple Pie and continue to whisk for 3–5 minutes, or until the caramel is smooth and starting to thicken. Heavy cream - reacts with the sugar to form the sauce. I would rather have a rich slice of decadent chocolate cake over a slice of pie, any day. And last but not least, the caramel sauce! Dear friends, this apple spice cake recipe has “fall” written all over it and let me tell you – you are going to love it! Any way you choose to have this apple cider caramel sauce, it is absolutely delish! It’s so delicious and packed with apple flavor! I took my go-to apple pie filling and added caramel sauce to it. This isView Recipe Unsalted butter - helps create a velvety sauce. One recipe makes 1 1/2 cups and can be doubled if you use a larger pot. Sea salt - enhances the flavor. Light brown sugar - can also use granulated sugar. for 4 people. This caramel sauce begins by cooking down the apple cider until it forms a thick syrup, a process that takes about 10 minutes (watch carefully towards the end so that the cider doesn’t burn). Wipe the rims, apply the lids and rings, and process in a boiling water bath for 10 minutes, or according to your altitude. Please see my Affiliate Link Policy. Preparation 15 Mins. My whole family likes this easy apple cobbler because it tastes so wonderful. Heat a large frying pan over a medium-high heat and add the 190g golden caster sugar, a spoonful at a time, allowing each addition to melt before adding the next. I hope you enjoy this recipe for real honest-to-goodness caramel sauce and apple dip. Bring to the boil and cook for 5-6 minutes, until combined as a smooth sauce. This pie recipe was inspired by my Bourbon Caramel Sauce Recipe. Pour Caramel Apple Pie Ice Cream Topping over vanilla ice cream and enjoy a caramel apple sundae. Caramel Apple Ice Cream Topping. I’ve made Microwave Caramel Sauce … Bring to a boil, stirring with a whisk, then remove from heat and whisk in the vanilla and the cream. Meanwhile make the salted caramel sauce. I've relied on the recipe … https://www.landolakes.com/recipe/16566/apple-cake-with-caramel-butter-sauce 420 min. Pour into a heatproof measuring cup … Making Pie Crust for Hand Pies. It is imperative that you reduce the cider down to 1/4 cup, not only so that you end up with the proper consistency in the finished product but also because it concentrates the apple flavor. Make the caramel sauce: In a medium saucepan, combine the heavy cream, brown sugar, and honey. Perfect for other desserts too! Home » Recipe » Desserts » Caramel Apple Ice Cream Topping. Jump to Recipe. That version is fairly similar but the main difference is that the cheesecake itself is no-bake. I make this apple cake recipe with a caramel cake batter using my Homemade Caramel Sauce recipe and diced, sweet apples. Total Time: 25 mins. I am excited to bring you this awesome recipe for Apple Bread Pudding. Recipes Apple pie ice cream with crunchy crumbs and caramel sauce. 1 cup granulated sugar. Add apple cider to medium sauce pan and bring to boil. A truly indulgent dessert. Try it again & keep a measuring cup handy to check how much the cider has reduced. Thanks so much for reading. Drizzle it over ice cream, apple crisp, sliced apples, cake, and more! Apple cider - where the apple flavor comes from. It’s worth the wait, because the cider’s flavor becomes beautifully intense and concentrated, infusing every spoonful with the sweet taste of apples. Apple Cake with Caramel Sauce (The sauce can be made ahead of time and reheated over hot water.) Add in delicious spices and you’ve got a perfect dessert that will disappear a few moments after being cut. What’s more American than apple pie? Barbara found this recipe in our Grandma’s recipe box and this Old-Fashioned Apple Cake with Caramel Sauce recipe belonged to our Great-Aunt Frieda. First, a flaky homemade crust made with my go-to recipe. It came out FANTASTIC! NOTE: As I mentioned in the recipe, the caramel sauce can be added to the pie before baking, or drizzled on afterward. Bring brown sugar, butter, cream, and salt to a boil in a small saucepan over medium heat, stirring constantly. To make this recipe you need the right kind of apple; not just full in flavour but it also needs a good texture, otherwise it might just collapse on baking. Apple and caramel are the perfect combination; that can’t be denied. It’s French (of course!) Boil the mixture to about 226°F to 230°F ("thread" stage on your candy thermometer). Apple crepes recipe with apple filling perfect for crepes makes this an easy Thanksgiving dessert idea! Not only are apple crepes easier, than pie in my opinion, but the apple filling for these crepes has all the familiar flavors of apple pie you crave such as the syrupy cinnamon apples, and the caramel sauce. 7-8 medium sized granny smith apples. Make the Baileys caramel sauce: Melt the butter in a large saucepan over medium heat. Serve the cake warm with the hot caramel sauce … Continue stirring and cooking until the apple caramel sauce reaches 218°F Remove the caramel from the heat and funnel into the prepared jars, leaving 1/2-inch headspace. Great-Aunt Frieda’s recipe called for 2 cups apples (peeled and sliced), 1 cup sugar and 1 1/2 teaspoons cinnamon. The cheesecake and salted caramel sauce can be made a day in advance and so the day you’re serving the cheesecake, the prep and assembly is pretty simple. This post does contain affiliate links. There are three simple components to this Caramel Apple Hand Pie recipe. It’s got apple flavor, plenty of sweetness, and just enough spice to inspire thoughts of sweater weather and crunchy leaves. Prepare sauce. graham cracker crumbs Boil, stirring constantly, 1 minute. My personal favourite for this is the Reine de Reinettes. Apple Cider Caramel Sauce – This cider caramel tastes like liquid fall! The homemade caramel sauce is a bonus, and really just sets things over the top. I did not have caramel sauce on our engagement night. Apple Crisp Ingredients. Step-by-step video too! Take your apple pie to the next level with salted caramel sauce in this spectacularly indulgent vegan caramel apple pie recipe. I always make pie crusts with butter and shortening for the best flavor and texture. Cooking Time 35 Mins. This easy apple cobbler is a perfect combination of sweet caramel sauce, tart apple slices, and flavorful, crispy topping. I find that mini mason jars are a perfect size for a sweet present. Published December 19, 2016 Last modified June 11, 2020 By Beth Mueller. Step-by-step video too! https://cookienameddesire.com/apple-cider-caramel-sauce-recipe Caramel Apple Blondie Cheesecake. Remove the pot from the heat and whisk in the butter. Apple Crisp with Caramel Sauce . Apple Cider Caramel Sauce. The sauce will be a spreadable consistency (like peanut butter) direct from the fridge; softer at room temperature; and will become pourable when you heat it. Apple cider in a caramel sauce, it’s the perfect fall treat! This caramel apple cheesecake recipe has several components (crust, cheesecake filling, caramel sauce, apples) but don’t be intimidated! Crust/Crumble Ingredients. By: Lucy Corry . Step-by-Step Instructions . Reduce the heat to medium-low and simmer for 5 minutes, stirring occasionally, until the caramel starts to thicken. Add the brown sugar and whisk continuously for 1 minute, until the sugar starts to dissolve. Servings: 2 cups. Caramel Apple Bread Pudding is a delicious dish made from sliced apples and bread combined with a spiced custard, baked and drizzled with caramel syrup. (Gluten-Free, Vegan-Friendly) This cider caramel sauce is basically liquid fall. Lovely apple bread pudding recipe that everyone devours! Cook Time: 20 mins. Apple Cider Caramel Sauce is fall in a jar…I dare you not to eat this creamy rich butterscotch with a spoon! When I was a kid I was definitely more of a cake person. Apple juice, on the other hand, is oftentimes heavily processed and sweeter. https://sallysbakingaddiction.com/homemade-salted-caramel-recipe Make a note to your recipient to store it in the refrigerator. We modified the recipe a bit to make it a bit easier to put together (no peeling apples). We had the crisp, homemade vanilla ice cream and some champagne to celebrate. I associate apple cobblers with fall and Thanksgiving day. For the sauce, place the butter, sugar and cream into a separate pan over a medium heat. Bring to a boil over medium heat and cook until the sugar is dissolved, about 2 minutes. I always seek out fresh apple cider for both recipes like this and more drinking, but if I can’t find it, Simply Apple juice is a very good substitute. Sarah here from FEEDING YOUR FAM! Other Sauce Recipes; Apple Cider Caramel Sauce; Recipe Ingredients. You can prepare it for the holidays using simple ingredients too. You really can’t go wrong… If you’ve hung around my site for a while, it’s possible you’ve already made my original Caramel Apple Blondie Cheesecake that I posted way back in 2014. I have an epic Salted Caramel Sauce recipe in my book. It’s like having apple pie a la mode with a drizzle of caramel. So caramel sauce happens to be one of my most favorite things. 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